Round Fermenting Bread Basket

To give your homemade bread shape and structure, let the dough rise in a well-floured fermenting basket. In this way it retains its shape, is supplied with sufficient oxygen and makes your bread especially light and airy. Great for making your own sourdough bread. 

Small imperfections are normal.

MEASUREMENTS

Approx. 25.5 cm diameter

MATERIAL

Rattan Reed

CARE

Hand wash and dry quickly.